Ingredients: Wheat – 1 cup Horse gram – 1/4 cup Green gram – 1/4 cup Soya – 1 cup Toor dal (thuvaram paruppu) – 1/4 cup Channa dal (kadalai paruppu) – 1/4 cup...
Ingredients: Wheat flour – 3 cups (each 200gm quantity cups) Boiled and grinded spinach (pallak) – 50 gm Boiled and grinded beet root – 50 gm Salt to taste Water to mix Oil...
Indian Recipes,
Vegetarian,
Vegetarian Gravies
Vegetable kuruma - Famous Indian Recipes
Friday, July 24, 2015
how to prepare Vegetable kuruma ? Ingredients: For seasoning: Oil – 4 spoons Mustard seeds – ½ tsp Big Onion – 1 (chopped) Green chili – 2 (slited) Curry leaves – few Carrot...
Indian Recipes,
Variety Rice,
Vegetarian
Arisi Paruppu sadham - Famous Indian Recipes
Wednesday, July 15, 2015
How to prepare Arisi Paruppu sadham ? Ingredients: Normal rice – 1 cup Toordal – ½ cup Small onion – 15 nos Red chili – 2 nos Curry leaves – few Coriander leaves...
Indian Recipes,
Variety Rice,
Vegetarian
Vegetable fried rice - Famous Indian Recipes
Tuesday, July 07, 2015
how to prepare Vegetable fried rice ? Ingredients: Basmati rice – 2 cup Ghee – 2 tsp Carrot – chopped like julience or finely chopped Cabbage – chopped like very thin julience Beans...
how to prepare sambar ? Ingredients: Toor Dal (thuvaramparupu) – 1 cupTamarind – gooseberry sizeSmall onion- 12 no’sWater – 2 cupsTurmeric powder – 1 tspCastor oil – 1 tsp For seasoning: Oil –...
how to prepare chicken soup ? Ingredients: Boneless chicken – 1/2 bowl (cut into small pieces) Olive oil – 4 tsp Tomato – 1 chopped Big onion – 2 chopped Green chilli –...
how to prepare kesari ? Ingredients: Rava/soji - 1 cup Sugar – 1 cup Ghee – ¼ cup Food colour – a pinch (red or orange) Cashew – 20 gms Kismis – 20...
how to prepare Channa Gravy ? Ingredients: Channa –1/2 cup Oil – 2 tsp Turmeric powder - 1/4 tsp Curry leaves – few Ginger Garlic paste– 1 tsp Big onion – 2 no’s...
How to prepare mutton chukka ? Ingredients: For marination: Mutton – 1/2kg (washed) Curd – ½ cup Chilli powder – 1 tsp Coriander powder – 1 tsp Garam masala – 1 tsp Cumin...
How to prepare vegetable biryani ? Ingredients: Basmati rice – 2 cups Carrot – 1 cup (chopped) Beans – 1 cup (chopped) Peas – 1 cup Potato – 1 cup (cut in to...
how to prepare mushroom gravy? Ingredients: Mushroom – 250 gms (washed and cut in to pieces) Ghee- 3 spoons Bay leaf - 1 Big Onion - 1 (chopped) Ginger garlic paste - 1...
